Optimization of Plant Extract Purification Procedure for Rapid Screening Analysis of Sixteen Phenolics by Liquid Chromatography

by Petra Ranušová, Ildikó Matušíková, Peter Nemeček
Published 2021-01-01

Study of Dynamic Accumulation in β-D-Glucan in Oat (<i>Avena sativa</i> L.) during Plant Development

by Peter Hozlár, Veronika Gregusová, Peter Nemeček, Svetlana Šliková, Michaela Havrlentová
Published 2022-06-01

Nutritional quality of hemp seeds (Cannabis sativa L.) in different environments

by Andrea Lančaričová, Barbora Kuzmiaková, Pavol Porvaz, Michaela Havrlentová, Peter Nemeček, Ján Kraic
Published 2021-12-01

Relationship between the Content of β-D-Glucans and Infection with <i>Fusarium</i> Pathogens in Oat (<i>Avena sativa</i> L.) Plants

by Michaela Havrlentová, Veronika Gregusová, Svetlana Šliková, Peter Nemeček, Martina Hudcovicová, Dominika Kuzmová
Published 2020-12-01

Comparative Analysis of Dehydrins from Woody Plant Species

by Milan Karas, Dominika Vešelényiová, Eva Boszorádová, Peter Nemeček, Zuzana Gerši, Jana Moravčíková
Published 2024-02-01

The Influence of Artificial <i>Fusarium</i> Infection on Oat Grain Quality

by Michaela Havrlentová, Svetlana Šliková, Veronika Gregusová, Bernadett Kovácsová, Andrea Lančaričová, Peter Nemeček, Jana Hendrichová, Peter Hozlár
Published 2021-10-01