A theoretical study of structure, bonding and property of platinum(II)-8-hydroxyquinolines complexes with carbene and heavier homologues

by Huynh Thi Phuong Loan, Hoang Van Duc, Nguyen Thi Ai Nhung
Published 2020-06-01

Ảnh hưởng của loại khoai lang đến sự lên men, thể tích rượu và chất lượng rượu chưng cất

by Nhan Minh Trí, Nguyễn Thị Mai Thi, Huỳnh Thị Phương Loan, Nguyễn Bảo Lộc
Published 2019-04-01

Ảnh hưởng của điều kiện chế biến đến chất lượng của nấm rơm tiệt trùng trong bao bì PA

by Nguyễn Bảo Lộc, Huỳnh Thị Phương Loan, Nguyễn Thị Hoàng Minh, Võ Tấn Thành
Published 2021-03-01

Ảnh hưởng của quá trình chế biến đến chất lượng của nấm rơm thanh trùng trong môi trường acid

by Võ Tấn Thành, Nguyễn Bảo Lộc, Huỳnh Thị Phương Loan, Nguyễn Thị Hoàng Minh
Published 2020-12-01

Serum biochemical properties of Vietnamese indigenous Noi chicken at 56 days old

by Nguyen Tuyet Giang, Nguyen Duc Hien, Huynh Thi Phuong Loan, Phan Thi Hong Phuc, van Dai Nguyen, Shimogiri Takeshi, Do Vo Anh Khoa
Published 2020-01-01

Meat quality traits of Vietnamese indigenous Noi chicken at 91 days old

by Nguyen Thi Hong Tuoi, Nguyen Tuyet Giang, Huynh Thi Phuong Loan, Phan Thi Hong Phuc, van Dai Nguyen, Takeshi Shimogiri, Do Vo Anh Khoa
Published 2020-01-01

Antioxidant activity of some natural essential oils in Vietnam: Comparison between QSAR simulation and experimental study

by Tran Thi Ai My, Le Trung Hieu, Nguyen Thi Thanh Hai, Ton Nu My Phuong, Huynh Thi Phuong Loan, Bui Thi Phuong Thuy, Nguyen Thi Ai Nhung
Published 2020-06-01

In Silico Inhibitability of Copper Carbenes and Silylenes against Rhizoctonia solani and Magnaporthe oryzae

by Nguyen Thi Thanh Hai, Thanh Q. Bui, Tran Thi Ai My, Huynh Thi Phuong Loan, Tran Thai Hoa, Phan Tu Quy, Nguyen Thi Thu Thuy, Dang Thanh Nhan, Nguyen Thi Ai Nhung
Published 2021-01-01

In-Depth Investigation of a Donor–Acceptor Interaction on the Heavy-Group-14@Group-13-Diyls in Transition-Metal Tetrylone Complexes: Structure, Bonding, and Property

by Huynh Thi Phuong Loan, Thanh Q. Bui, Tran Thi Ai My, Nguyen Thi Thanh Hai, Duong Tuan Quang, Pham Van Tat, Dang Tan Hiep, Nguyen Tien Trung, Phan Tu Quy, Nguyen Thi Ai Nhung
Published 2020-08-01

Correction to Investigation into SARS-CoV‑2 Resistance of Compounds in Garlic Essential Oil

by Bui Thi Phuong Thuy, Tran Thi Ai My, Nguyen Thi Thanh Hai, Le Trung Hieu, Tran Thai Hoa, Huynh Thi Phuong Loan, Nguyen Thanh Triet, Tran Thi Van Anh, Phan Tu Quy, Pham Van Tat, Nguyen Van Hue, Duong Tuan Quang, Nguyen Tien Trung, Vo Thanh Tung, Lam K. Huynh, Nguyen Thi Ai Nhung
Published 2020-06-01

Investigation into SARS-CoV‑2 Resistance of Compounds in Garlic Essential Oil

by Bui Thi Phuong Thuy, Tran Thi Ai My, Nguyen Thi Thanh Hai, Le Trung Hieu, Tran Thai Hoa, Huynh Thi Phuong Loan, Nguyen Thanh Triet, Tran Thi Van Anh, Phan Tu Quy, Pham Van Tat, Nguyen Van Hue, Duong Tuan Quang, Nguyen Tien Trung, Vo Thanh Tung, Lam K. Huynh, Nguyen Thi Ai Nhung
Published 2020-03-01