Tree nuts are inversely associated with metabolic syndrome and obesity: the Adventist health study-2.

by Karen Jaceldo-Siegl, Ella Haddad, Keiji Oda, Gary E Fraser, Joan Sabaté
Published 2014-01-01

Omega‐3 fatty acids are associated with blood–brain barrier integrity in a healthy aging population

by Samuel Barnes, Shilpy Chowdhury, Nicole M. Gatto, Gary E. Fraser, Grace J. Lee
Published 2021-08-01

Short- and long-term reliability of adult recall of vegetarian dietary patterns in the Adventist Health Study-2 (AHS-2)

by Marcia C. Teixeira Martins, Karen Jaceldo-Siegl, Jing Fan, Pramil Singh, Gary E. Fraser
Published 2015-01-01

A New Approach to Assess Lifetime Dietary Patterns Finds Lower Consumption of Animal Foods with Aging in a Longitudinal Analysis of a Health-Oriented Adventist Population

by Marcia C. T. Martins, Karen Jaceldo-Siegl, Michael Orlich, Jing Fan, Andrew Mashchak, Gary E. Fraser
Published 2017-10-01

Dietary Animal to Plant Protein Ratio Is Associated with Risk Factors of Metabolic Syndrome in Participants of the AHS-2 Calibration Study

by Bahar Azemati, Sujatha Rajaram, Karen Jaceldo-Siegl, Ella H. Haddad, David Shavlik, Gary E. Fraser
Published 2021-11-01

Predictors of Mortality and Associated Lactate Trends in Cardiogenic Shock Patients Treated with Impella® Placement - A Single Center Experience

by Yong Ji, Amar A Desai, Gary E. Fraser, Deepika Narasimha, Islam Abudayyeh, Kenneth R. Jutzy, Anthony A. Hilliard
Published 2020-01-01

Validity of FFQ Estimates of Total Sugars, Added Sugars, Sucrose and Fructose Compared to Repeated 24-h Recalls in Adventist Health Study-2 Participants

by Mericarmen Peralta, Celine Heskey, David Shavlik, Synnove Knutsen, Andrew Mashchak, Karen Jaceldo-Siegl, Gary E. Fraser, Michael J. Orlich
Published 2021-11-01

Red and Processed Meat and Mortality in a Low Meat Intake Population

by Saeed Mastour Alshahrani, Gary E. Fraser, Joan Sabaté, Raymond Knutsen, David Shavlik, Andrew Mashchak, Jan Irene Lloren, Michael J. Orlich
Published 2019-03-01

The Biology of Veganism: Plasma Metabolomics Analysis Reveals Distinct Profiles of Vegans and Non-Vegetarians in the Adventist Health Study-2 Cohort

by Fayth L. Miles, Michael J. Orlich, Andrew Mashchak, Paulette D. Chandler, Johanna W. Lampe, Penelope Duerksen-Hughes, Gary E. Fraser
Published 2022-02-01

Sialic acids Neu5Ac and KDN in adipose tissue samples from individuals following habitual vegetarian or non-vegetarian dietary patterns

by Gerardo N. Guerrero-Flores, Fabio J. Pacheco, Danilo S. Boskovic, Sandaly O. S. Pacheco, Guangyu Zhang, Gary E. Fraser, Fayth L. Miles
Published 2023-08-01

Plasma metabolomics profiles in Black and White participants of the Adventist Health Study-2 cohort

by Fayth M. Butler, Jason Utt, Roy O. Mathew, Carlos A. Casiano, Suzanne Montgomery, Seth A. Wiafe, Johanna W. Lampe, Gary E. Fraser
Published 2023-10-01

DNA Methylation Profiles of Vegans and Non-Vegetarians in the Adventist Health Study-2 Cohort

by Fayth L. Miles, Andrew Mashchak, Valery Filippov, Michael J. Orlich, Penelope Duerksen-Hughes, Xin Chen, Charles Wang, Kimberly Siegmund, Gary E. Fraser
Published 2020-11-01

Association between class III obesity (BMI of 40-59 kg/m2) and mortality: a pooled analysis of 20 prospective studies.

by Cari M Kitahara, Alan J Flint, Amy Berrington de Gonzalez, Leslie Bernstein, Michelle Brotzman, Robert J MacInnis, Steven C Moore, Kim Robien, Philip S Rosenberg, Pramil N Singh, Elisabete Weiderpass, Hans Olov Adami, Hoda Anton-Culver, Rachel Ballard-Barbash, Julie E Buring, D Michal Freedman, Gary E Fraser, Laura E Beane Freeman, Susan M Gapstur, John Michael Gaziano, Graham G Giles, Niclas Håkansson, Jane A Hoppin, Frank B Hu, Karen Koenig, Martha S Linet, Yikyung Park, Alpa V Patel, Mark P Purdue, Catherine Schairer, Howard D Sesso, Kala Visvanathan, Emily White, Alicja Wolk, Anne Zeleniuch-Jacquotte, Patricia Hartge
Published 2014-07-01

Dietary Fiber and Risk of Coronary Heart Disease: A Pooled Analysis of Cohort Studies

by Pereira, Mark A., O'Reilly, Eilis, Augustsson, Katarina, Fraser, Gary E., Goldbourt, Uri, Heitmann, Berit L., Hallmans, Goran, Knekt, Paul, Liu, Simin, Pietinen, Pirjo, Spiegelman, Donna, Stevens, June, Virtamo, Jarmo, Willett, Walter C., Ascherio, Alberto
Published 2019

Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies

by Jakobsen, Marianne U., O'Reilly, Eilis J., Heitmann, Berit L., Pereira, Mark A., Bälter, Katarina, Fraser, Gary E., Goldbourt, Uri, Hallmans, Göran, Knekt, Paul, Liu, Simin, Pietinen, Pirjo, Spiegelman, Donna, Stevens, June, Virtamo, Jarmo, Willett, Walter C., Ascherio, Alberto
Published 2019

Types of dietary fat and breast cancer: A pooled analysis of cohort studies

by Smith-Warner, Stephanie A., Spiegelman, Donna, Adami, Hans-Olov, Beeson, W. Lawrence, van den Brandt, Piet A., Folsom, Aaron R., Fraser, Gary E., Freudenheim, Jo L., Goldbohm, R. Alexandra, Graham, Saxon, Kushi, Lawrence H., Miller, Anthony B., Rohan, Thomas E., Speizer, Frank E., Toniolo, Paolo, Willett, Walter C., Wolk, Alicja, Zeleniuch-Jacquotte, Anne, Hunter, David J.
Published 2019