Identification and Perceptual Interaction of Characteristic Aroma Compounds in Black Tea

by NIU Yunwei, MA Yiwei, XIAO Zuobing, HONG Liu, ZHAO Wei, CAI Haocheng
Published 2023-03-01

Comparison of muscle amino acid and fatty acid composition of castrated and uncastrated male pigs at different slaughter ages

by Ning-Ying Xu, Zhao-Wei Cai, Xiao-Feng Zhao, Chun-Jiang Zhao, Chang-Xin Wu, Yu-Chang Yao, Xiao-Ling Jiang
Published 2010-04-01