Potential alteration of iron–humate complexes by plant root exudates and microbial siderophores

by Assunta Nuzzo, Antonio De Martino, Vincenzo Di Meo, Alessandro Piccolo
Published 2018-10-01

Bio-Based Hydrogels Composed of Humic Matter and Pectins of Different Degree of Methyl-Esterification

by Assunta Nuzzo, Pierluigi Mazzei, Davide Savy, Vincenzo Di Meo, Alessandro Piccolo
Published 2020-06-01

Cooperation among phosphate-solubilizing bacteria, humic acids and arbuscular mycorrhizal fungi induces soil microbiome shifts and enhances plant nutrient uptake

by Vincenza Cozzolino, Hiarhi Monda, Davide Savy, Vincenzo Di Meo, Giovanni Vinci, Kornelia Smalla
Published 2021-06-01

Antibacterial and antioxidant properties of humic substances from composted agricultural biomasses

by Mariavittoria Verrillo, Melania Salzano, Davide Savy, Vincenzo Di Meo, Massimiliano Valentini, Vincenza Cozzolino, Alessandro Piccolo
Published 2022-04-01

Prokaryotic Diversity of the Composting Thermophilic Phase: The Case of Ground Coffee Compost

by Maria Papale, Ida Romano, Ilaria Finore, Angelina Lo Giudice, Alessandro Piccolo, Silvana Cangemi, Vincenzo Di Meo, Barbara Nicolaus, Annarita Poli
Published 2021-01-01

Use of Natural Agents and Agrifood Wastes for the Treatment of Skin Photoaging

by Melania Parisi, Mariavittoria Verrillo, Maria Antonietta Luciano, Giuseppina Caiazzo, Maria Quaranta, Francesco Scognamiglio, Vincenzo Di Meo, Alessia Villani, Mariateresa Cantelli, Lucia Gallo, Giovanna G. Altobelli, Serena Poggi, Riccardo Spaccini, Gabriella Fabbrocini
Published 2023-02-01