Bioengineering of anaerobic digestion for volatile fatty acids, hydrogen or methane production: A critical review

by Steven Wainaina, Lukitawesa, Mukesh Kumar Awasthi, Mohammad J. Taherzadeh
Published 2019-01-01

MBR-Assisted VFAs Production from Excess Sewage Sludge and Food Waste Slurry for Sustainable Wastewater Treatment

by Mohsen Parchami, Steven Wainaina, Amir Mahboubi, David I’Ons, Mohammad J. Taherzadeh
Published 2020-04-01

Production of polyhydroxyalkanoates (PHAs) by Bacillus megaterium using food waste acidogenic fermentation-derived volatile fatty acids

by Danh H. Vu, Steven Wainaina, Mohammad J. Taherzadeh, Dan Åkesson, Jorge A. Ferreira
Published 2021-01-01

Filamentous Fungus <i>Aspergillus oryzae</i> for Food: From Submerged Cultivation to Fungal Burgers and Their Sensory Evaluation—A Pilot Study

by Neda Rousta, Coralie Hellwig, Steven Wainaina, Lukitawesa Lukitawesa, Swarnima Agnihotri, Kamran Rousta, Mohammad J. Taherzadeh
Published 2021-11-01

Metagenomics for taxonomy profiling: tools and approaches

by Mukesh Kumar Awasthi, B. Ravindran, Surendra Sarsaiya, Hongyu Chen, Steven Wainaina, Ekta Singh, Tao Liu, Sunil Kumar, Ashok Pandey, Lal Singh, Zengqiang Zhang
Published 2020-01-01

Microbiological insights into anaerobic digestion for biogas, hydrogen or volatile fatty acids (VFAs): a review

by Sharareh Harirchi, Steven Wainaina, Taner Sar, Seyed Ali Nojoumi, Milad Parchami, Mohsen Parchami, Sunita Varjani, Samir Kumar Khanal, Jonathan Wong, Mukesh Kumar Awasthi, Mohammad J. Taherzadeh
Published 2022-03-01