Grapeseed Meal Used as Natural Antioxidant in High Fatty Acid Diets for Hubbard Broilers

by RP Turcu, M Olteanu, RD Criste, TD Panaite, M Ropotă, PA Vlaicu, D Drăgotoiu

Study on the Efficiency of Grape Seed Meals Used as Antioxidants in Layer Diets Enriched with Polyunsaturated Fatty Acids Compared with Vitamin E

by M Olteanu, RD Criste, TD Panaite, V Bunduc, CV Panaite, M Ropota, M Mitoi

Artemisia Annua as Phytogenic Feed Additive in the Diet of Broilers (14-35 Days) Reared under Heat Stress (32 ºC)

by M Saracila, RD Criste, TD Panaite, PA Vlaicu, C Tabuc, RP Turcu, M Olteanu

Influence of Artemisia Annua on Broiler Performance and Intestinal Microflora

by TD Panaite, RD Criste, PA Vlaicu, M Saracila, C Tabuc, M Olteanu, RP Turcu, M Buleandră
Published 2019-12-01