Development and Limitations of Exposure Biomarkers to Dietary Contaminants Mycotoxins

by Paul C. Turner, Jessica A. Snyder
Published 2021-04-01

Lactobacillus rhamnosus GG modulates intestinal mucosal barrier and inflammation in mice following combined dietary exposure to deoxynivalenol and zearalenone

by Murphy L.Y. Wan, Paul C. Turner, Kevin J. Allen, Hani El-Nezami
Published 2016-04-01

Low dose of zearalenone elevated colon cancer cell growth through G protein-coupled estrogenic receptor

by Emily Kwun Kwan Lo, Jetty Chung-Yung Lee, Paul C. Turner, Hani El-Nezami
Published 2021-04-01

Trends in neonicotinoid pesticide residues in food and water in the United States, 1999–2015

by Hillary A. Craddock, Dina Huang, Paul C. Turner, Lesliam Quirós-Alcalá, Devon C. Payne-Sturges
Published 2019-01-01

Provision of low‐aflatoxin local complementary porridge flour reduced urinary aflatoxin biomarker in children aged 6–18 months in rural Tanzania

by Neema Kassim, Francis Ngure, Laura Smith, Paul C. Turner, Rebecca Stoltzfus, Edna Makule, Nyabasi Makori, Erica Phillips
Published 2023-07-01

Determination of Urinary Mycotoxin Biomarkers Using a Sensitive Online Solid Phase Extraction-UHPLC-MS/MS Method

by Jessica Schmidt, Benedikt Cramer, Paul C. Turner, Rebecca J. Stoltzfus, Jean H. Humphrey, Laura E. Smith, Hans-Ulrich Humpf
Published 2021-06-01

Protocol for the trial to establish a causal linkage between mycotoxin exposure and child stunting: a cluster randomized trial

by Erica Phillips, Francis Ngure, Laura E. Smith, Edna Makule, Paul C. Turner, Rebeca Nelson, Martin Kimanya, Rebecca Stoltzfus, Neema Kassim
Published 2020-05-01

Mycotoxin exposure biomonitoring in breastfed and non-exclusively breastfed Nigerian children

by Chibundu N. Ezekiel, Wilfred A. Abia, Dominik Braun, Bojan Šarkanj, Kolawole I. Ayeni, Oluwawapelumi A. Oyedele, Emmanuel C. Michael-Chikezie, Victoria C. Ezekiel, Beatrice N. Mark, Chinonso P. Ahuchaogu, Rudolf Krska, Michael Sulyok, Paul C. Turner, Benedikt Warth
Published 2022-01-01