First line defence antioxidants-superoxide dismutase (SOD), catalase (CAT) and glutathione peroxidase (GPX): Their fundamental role in the entire antioxidant defence grid

by O.M. Ighodaro, O.A. Akinloye
Published 2018-12-01

Doxorubicin induced neuro- and cardiotoxicities in experimental rats: Protection against oxidative damage by Theobroma cacao Stem bark

by A.M. Kosoko, O.J. Olurinde, O.A. Akinloye
Published 2017-07-01

SOME EFFECTS ASSOCIATED WITH THE USE OF THE BIOPREPARATION FROM Picralima nitida SEEDS EXTRACT AS ANTIDIABETIC AGENT

by O. A. Akinloye, E. A. Balogun, S. O. Omotainse, O. O.Adeleye
Published 2014-04-01

In vitro antioxidant capacity and free radical scavenging evaluation of standardized extract of Costus afer leaf

by T.G. Atere, O.A. Akinloye, R.N. Ugbaja, D.A. Ojo, G. Dealtry
Published 2018-12-01

Hypoglycemic, antidyslipidemic, and antioxidant activities of methanol extract of Struchium sparganophora leaves in alloxan-induced oxidative stress-mediated diabetes in rats

by A. M. Adeosun, F. O. Asejeje, O. M. Ighodaro, B. A. Oluwole, O. A. Akinloye
Published 2020-09-01

Enzymatic biodiesel production from palm oil and palm kernel oil using free lipase

by S.O. Kareem, E.I. Falokun, S.A. Balogun, O.A. Akinloye, S.O. Omeike
Published 2017-09-01

Phytochemical composition, cytotoxicity and in vitro antiplasmodial activity of fractions from Alafia barteri olive (Hook F. Icon)-Apocynaceae

by A.A. Lasisi, M.A. Olayiwola, S.A. Balogun, O.A. Akinloye, D.A. Ojo
Published 2016-01-01