Effect of low-dose blanched Saccharina latissima in finishing bulls’ diets on carcass and meat quality traits

by Vladana Grabež, Liv Torunn Mydland, Dimitrios Papoutsis, Margareth Øverland, Bjørg Egelandsdal
Published 2023-09-01

Selection for feed efficiency in Atlantic salmon using individual indicator traits based on stable isotope profiling

by Hanne Dvergedal, Jørgen Ødegård, Margareth Øverland, Liv Torunn Mydland, Gunnar Klemetsdal
Published 2019-04-01

From a cell model to a fish trial: Immunomodulatory effects of heat-killed Lactiplantibacillus plantarum as a functional ingredient in aquafeeds for salmonids

by Sérgio Domingos Cardoso Rocha, Peng Lei, Byron Morales-Lange, Liv Torunn Mydland, Margareth Øverland
Published 2023-03-01

Candida utilis and Chlorella vulgaris counteract intestinal inflammation in Atlantic salmon (Salmo salar L.).

by Fabian Grammes, Felipe Eduardo Reveco, Odd Helge Romarheim, Thor Landsverk, Liv Torunn Mydland, Margareth Øverland
Published 2013-01-01

Fecal Excretion and Whole-Body Retention of Macro and Micro Minerals in Atlantic Salmon Fed Torula Yeast Grown on Sugar Kelp Hydrolysate

by Jon Øvrum Hansen, Sandeep Sharma, Svein Jarle Horn, Vincent G. H. Eijsink, Margareth Øverland, Liv Torunn Mydland
Published 2021-08-01

Effects of long-term feeding of rapeseed meal on skeletal muscle transcriptome, production efficiency and meat quality traits in Norwegian Landrace growing-finishing pigs.

by Adrijana Skugor, Nils Petter Kjos, Arvind Y M Sundaram, Liv Torunn Mydland, Ragnhild Ånestad, Anne-Helene Tauson, Margareth Øverland
Published 2019-01-01

Cyberlindnera jadinii yeast as a protein source in early- to mid-lactation dairy cow diets: Effects on feed intake, ruminal fermentation, and milk production

by Alemayehu Kidane, Stine Gregersen Vhile, Sabine Ferneborg, Siv Skeie, Martine Andrea Olsen, Liv Torunn Mydland, Margareth Øverland, Egil Prestl⊘kken
Published 2022-03-01

Gene expression and gastrointestinal function is altered in piglet small intestine by weaning and inclusion of Cyberlindnera jadinii yeast as a protein source

by Ingrid Marie Håkenåsen, Margareth Øverland, Ragnhild Ånestad, Caroline Piercey Åkesson, Arvind Y.M. Sundaram, Charles McLean Press, Liv Torunn Mydland
Published 2020-10-01

Understanding metabolic phenomena accompanying high levels of yeast in broiler chicken diets and resulting carcass weight and meat quality changes

by Vladana Grabež, Bjørg Egelandsdal, Ana Cruz, Elin Hallenstvedt, Liv Torunn Mydland, Ole Alvseike, Karoline Kåsin, Lene Ruud, Victoria Karlsen, Margareth Øverland
Published 2022-05-01

The Spleen as a Target to Characterize Immunomodulatory Effects of Down-Stream Processed Cyberlindnera jadinii Yeasts in Atlantic Salmon Exposed to a Dietary Soybean Meal Challenge

by Byron Morales-Lange, Jeleel Opeyemi Agboola, Jon Øvrum Hansen, Leidy Lagos, Ove Øyås, Ove Øyås, Luis Mercado, Liv Torunn Mydland, Margareth Øverland
Published 2021-08-01

Norway spruce extracts (NSEs) as bioactive compounds in novel feeds: Effect on intestinal immune-related biomarkers, morphometry and microbiota in Atlantic salmon pre-smolts

by Sérgio D.C. Rocha, Byron Morales-Lange, Ruth Montero, Dawit Teklay Okbayohanese, Purushothaman Kathiresan, Charles McLean Press, Liv Torunn Mydland, Margareth Øverland
Published 2023-12-01

Dietary Inclusion of Hydrolyzed Debaryomyces hansenii Yeasts Modulates Physiological Responses in Plasma and Immune Organs of Atlantic Salmon (Salmo salar) Parr Exposed to Acute Hy...

by Byron Morales-Lange, Brankica Djordjevic, Ashwath Gaudhaman, Charles McLean Press, Jake Olson, Liv Torunn Mydland, Luis Mercado, Mónica Imarai, Mathieu Castex, Margareth Øverland
Published 2022-03-01

Candida utilis yeast as a functional protein source for Atlantic salmon (Salmo salar L.): Local intestinal tissue and plasma proteome responses.

by Felipe Eduardo Reveco-Urzua, Mette Hofossæter, Mallikarjuna Rao Kovi, Liv Torunn Mydland, Ragnhild Ånestad, Randi Sørby, Charles McLean Press, Leidy Lagos, Margareth Øverland
Published 2019-01-01

Effect of Cyberlindnera jadinii yeast on growth performance, nutrient digestibility, and gut health of broiler chickens from 1 to 34 d of age

by Khaled Itani, Caroline Marcussen, Sérgio D.C. Rocha, Purushothaman Kathiresan, Liv Torunn Mydland, Charles McLean Press, Zhuqing Xie, Anne-Helene Tauson, Margareth Øverland
Published 2023-12-01

Sugar Kelp (<i>Saccharina latissima</i>) Seaweed Added to a Growing-Finishing Lamb Diet Has a Positive Effect on Quality Traits and on Mineral Content of Meat

by Vladana Grabež, Hanne Devle, Alemayehu Kidane, Liv Torunn Mydland, Margareth Øverland, Silje Ottestad, Per Berg, Karoline Kåsin, Lene Ruud, Victoria Karlsen, Valentina Živanović, Bjørg Egelandsdal
Published 2023-05-01

Rainbow Trout (Oncorhynchus Mykiss) Intestinal Epithelial Cells as a Model for Studying Gut Immune Function and Effects of Functional Feed Ingredients

by Jie Wang, Peng Lei, Amr Ahmed Abdelrahim Gamil, Leidy Lagos, Yang Yue, Kristin Schirmer, Kristin Schirmer, Kristin Schirmer, Liv Torunn Mydland, Margareth Øverland, Åshild Krogdahl, Trond M. Kortner
Published 2019-02-01

Cyberlindnera jadinii yeast as a functional protein source: Modulation of immunoregulatory pathways in the intestinal proteome of zebrafish (Danio rerio)

by Kathiresan Purushothaman, Alexander D. Crawford, Sérgio D.C. Rocha, Aleksandar B. Göksu, Byron Morales Lange, Liv Torunn Mydland, Shubha Vij, Lin Qingsong, Margareth Øverland, Charles McL. Press
Published 2024-03-01

Impact of down-stream processing on functional properties of yeasts and the implications on gut health of Atlantic salmon (Salmo salar)

by Jeleel Opeyemi Agboola, Marion Schiavone, Margareth Øverland, Byron Morales-Lange, Leidy Lagos, Magnus Øverlie Arntzen, David Lapeña, Vincent G. H. Eijsink, Svein Jarle Horn, Liv Torunn Mydland, Jean Marie François, Luis Mercado, Jon Øvrum Hansen
Published 2021-02-01

Author Correction: Impact of down-stream processing on functional properties of yeasts and the implications on gut health of Atlantic salmon (Salmo salar)

by Jeleel Opeyemi Agboola, Marion Schiavone, Margareth Øverland, Byron Morales-Lange, Leidy Lagos, Magnus Øverlie Arntzen, David Lapeña, Vincent G. H. Eijsink, Svein Jarle Horn, Liv Torunn Mydland, Jean Marie François, Luis Mercado, Jon Øvrum Hansen
Published 2021-09-01

Dietary Butyrate Helps to Restore the Intestinal Status of a Marine Teleost (Sparus aurata) Fed Extreme Diets Low in Fish Meal and Fish Oil.

by Itziar Estensoro, Gabriel Ballester-Lozano, Laura Benedito-Palos, Fabian Grammes, Juan Antonio Martos-Sitcha, Liv-Torunn Mydland, Josep Alvar Calduch-Giner, Juan Fuentes, Vasileios Karalazos, Álvaro Ortiz, Margareth Øverland, Ariadna Sitjà-Bobadilla, Jaume Pérez-Sánchez
Published 2016-01-01