Improved gelling and emulsifying properties of chicken wooden breast myofibrillar protein by high-intensity ultrasound combination with pH-shifting

by Ke Wang, Huan Liu, Jingxin Sun
Published 2023-11-01

Quality improvement and comprehensive utilization of abnormal broiler breast meat: A review

by Ke Wang, Yan Li, Jingxin Sun
Published 2023-02-01

Construction of a grading model based on the quality characteristics of different grades of chicken wooden breast

by Ke Wang, Huan Liu, Jingxin Sun
Published 2023-10-01

Quality changes of duck meat during thermal sterilization processing caused by microwave, stepwise retort, and general retort heating

by Xiaoqi Yang, Yan Li, Peng Wang, Donglei Luan, Jingxin Sun, Jingxin Sun, Ming Huang, Baowei Wang, Yuandong Zheng
Published 2022-10-01

Physicochemical Properties and Oxidative Stability of an Emulsion Prepared from (-)-Epigallocatechin-3-Gallate Modified Chicken Wooden Breast Myofibrillar Protein

by Ke Wang, Yan Li, Yimin Zhang, Jingxin Sun
Published 2022-12-01

The physicochemical properties and stability of myofibrillar protein oil-in-water emulsions as affected by the structure of sugar

by Ke Wang, Yan Li, Jingxin Sun, Yimin Zhang
Published 2023-06-01

Optimization of performance index of self-sensing spray reactive powder concrete based on response surface methodology

by Yunlong Zhang, Jingxin Sun, Jing Wang, Xuesong Qian
Published 2022-03-01

Study on the Relationship between Land Transport and Economic Growth in Xinjiang

by Jingxin Sun, Zhinong Li, Jiaqiang Lei, Dexiong Teng, Shengyu Li
Published 2018-01-01

Current status of phenolic pollution in urban lakes and its toxicity to cells – A case study of Xi’an, China

by Min Wang, Yutong Zhang, Jingxin Sun, Chen Huang, Hongqin Zhai
Published 2023-03-01

Utilization Characteristics and Sustainability Evaluation of Water Resources in China

by Jingxin Sun, Xiang Yu, Qishan Xiao, Jianfeng Song, Shikun Sun
Published 2018-08-01

Recent advances in the valorization of plant biomass

by Peng Ning, Guofeng Yang, Lihong Hu, Jingxin Sun, Lina Shi, Yonghong Zhou, Zhaobao Wang, Jianming Yang
Published 2021-04-01

Adverse Impact of DNA Methylation Regulatory Gene Mutations on the Prognosis of AML Patients in the 2017 ELN Favorable Risk Group, Particularly Those Defined by <i>NPM1</i> Mutatio...

by James Yu, Jingxin Sun, Yuan Du, Rushang Patel, Juan Carlos Varela, Shahram Mori, Chung-Che Chang
Published 2021-05-01

Research Note: Relationships between texture and water property measurements in raw intact broiler breast fillets with the wooden breast condition

by Bin Pang, Jian Zhang, Brian Bowker, Yi Yang, Jingxin Sun, Xiao Sun, Jianteng Wei, Hong Zhuang
Published 2024-07-01

Fabrication and Characterization of Chicken- and Bovine-Derived Chondroitin Sulfate/Sodium Alginate Hybrid Hydrogels

by Yaqi Zhao, Yan Li, Tianchan Lan, Baowei Wang, Ming Huang, He Huang, Changming Qiao, Jingxin Sun
Published 2022-09-01

Synergistic effect of preheating and different power output high-intensity ultrasound on the physicochemical, structural, and gelling properties of myofibrillar protein from chicke...

by Ke Wang, Yan Li, Jingxin Sun, Changming Qiao, Harvey Ho, Ming Huang, Xinglian Xu, Bin Pang, He Huang
Published 2022-05-01

Combined Relaxation Spectra for the Prediction of Meat Quality: A Case Study on Broiler Breast Fillets with the Wooden Breast Condition

by Bin Pang, Brian Bowker, Seung-Chul Yoon, Yi Yang, Jian Zhang, Changhu Xue, Yaoguang Chang, Jingxin Sun, Hong Zhuang
Published 2024-06-01

Efficacy and Mechanism of Ultrasound Combined with Slightly Acidic Electrolyzed Water for Inactivating Escherichia coli

by Liping Guo, Xuecong Zhang, Lin Xu, Yan Li, Bin Pang, Jingxin Sun, Baowei Wang, Ming Huang, Xinglian Xu, Harvey Ho
Published 2021-01-01

The Catalytic Subunit of DNA-Dependent Protein Kinase Coordinates with Polo-Like Kinase 1 to Facilitate Mitotic Entry

by Kyung-Jong Lee, Zeng-Fu Shang, Yu-Fen Lin, Jingxin Sun, Keiko Morotomi-Yano, Debabrata Saha, Benjamin P.C. Chen
Published 2015-04-01

Effect of Fermentation with Two Molds on Characteristics of Chicken Meat

by Liping Guo, Yan Li, Shengchao Ding, Baowei Wang, Yinglian Zhu, Bin Pang, Ming Huang, Harvey Ho, Jiying Yu, Jingxin Sun
Published 2021-01-01

Effect of High-Voltage Electrostatic Field Heating on the Oxidative Stability of Duck Oils Containing Diacylglycerol

by Hailei Sun, Fangfang Li, Yan Li, Liping Guo, Baowei Wang, Ming Huang, He Huang, Jiqing Liu, Congxiang Zhang, Zhansheng Feng, Jingxin Sun
Published 2022-04-01