Ascorbic acid improves the tolerance of wheat plants to lead toxicity

by Saud A Alamri, Manzer H Siddiqui, Mutahhar YY Al-Khaishany, M. Nasir Khan, Hayssam M Ali, Ibrahim A. Alaraidh, Abdulaziz A. Alsahli, Hala Al-Rabiah, Mohammed Mateen
Published 2018-01-01