Ultrasonic washing as an abiotic elicitor to induce the accumulation of phenolics of fresh-cut red cabbages: Effects on storage quality and microbial safety

by Chen Hong, Hong-Chang Zhou, Yi-Ming Zhao, Yi-Ming Zhao, Haile Ma, Haile Ma
Published 2022-11-01

Corrigendum: Ultrasonic washing as an abiotic elicitor to induce the accumulation of phenolics of fresh-cut red cabbages: Effects on storage quality and microbial safety

by Chen Hong, Hong-Chang Zhou, Yi-Ming Zhao, Yi-Ming Zhao, Haile Ma, Haile Ma
Published 2022-11-01

Effect of Microwave Pretreatment on the Antioxidant Activity and Stability of Enzymatic Products from Milk Protein

by Xue Yang, Xiaofeng Ren, Haile Ma
Published 2022-06-01

Recent advances in modified food proteins by high intensity ultrasound for enhancing functionality: Potential mechanisms, combination with other methods, equipment innovations and...

by Wenqing Chen, Haile Ma, Yao-Yao Wang
Published 2022-04-01

Multimode ultrasonic extraction of polysaccharides from maca (Lepidium meyenii): Optimization, purification, and in vitro immunoregulatory activity

by Lina Guo, Na Kong, Xinyan Zhang, Haile Ma
Published 2022-08-01

Research Progress of Enzyme Catalyzed Plastein Reactions

by Yunliang LI, Anqi ZHOU, Siyu RUAN, Haile MA
Published 2022-11-01

Ultrasound-assisted green synthesis of gold nanoparticles using citrus peel extract and their enhanced anti-inflammatory activity

by Ling Gao, Suhuan Mei, Haile Ma, Xiumin Chen
Published 2022-02-01

Effects of ultrasonic-assisted pH shift treatment on physicochemical properties of electrospinning nanofibers made from rapeseed protein isolates

by Yi-Ming Zhao, Yihe Li, Haile Ma, Ronghai He
Published 2023-03-01

Antihypertensive and Immunomodulatory Effects of Defatted Corn Germ Hydrolysates: An in vivo Study

by Jiaqi Zhu, Jiaqi Zhu, Jing Li, Yiting Guo, Yiting Guo, Janet Quaisie, Janet Quaisie, Chen Hong, Chen Hong, Haile Ma, Haile Ma
Published 2021-05-01

A Two-Stage Enzymolysis Method and Its Application in Exerting Antioxidant Activity of Walnut Protein

by Dandan Liu, Dandan Liu, Min Chen, Junsong Zhu, Junsong Zhu, Weijie Tian, Weijie Tian, Yiting Guo, Yiting Guo, Haile Ma, Haile Ma
Published 2022-04-01

Structural and physicochemical characterization of modified starch from arrowhead tuber (Sagittaria sagittifolia L.) using tri-frequency power ultrasound

by Husnain Raza, Kashif Ameer, Haile Ma, Qiufang Liang, Xiaofeng Ren
Published 2021-12-01

Effect of Enzymolysis and in Vitro Simulated Gastrointestinal Digestion on the ACE Inhibitory Activity of Defatted Goat Milk Powder

by Weijie TIAN, Haile MA, Dandan LIU, Feng LU, Junsong ZHU
Published 2023-05-01

Zinc oxide nanoparticles synthesized using coffee leaf extract assisted with ultrasound as nanocarriers for mangiferin

by Qiang Wang, Suhuan Mei, Perumal Manivel, Haile Ma, Xiumin Chen
Published 2022-01-01

Multi-mode S-type ultrasound-assisted protein extraction from walnut dregs and in situ real-time process monitoring

by Dandan Liu, Hongyan Di, Yiting Guo, Garba Betchem, Haile Ma
Published 2022-09-01

Effects of dual-frequency slit ultrasound on the enzymolysis of high-concentration hydrolyzed feather meal: Biological activities and structural characteristics of hydrolysates

by Chen Hong, Jia-Qi Zhu, Yi-Ming Zhao, Haile Ma
Published 2022-09-01

Effects of Variety, Season, and Region on Theaflavins Content of Fermented Chinese Congou Black Tea

by Yongwen Jiang, Jinjie Hua, Bei Wang, Haibo Yuan, Haile Ma
Published 2018-01-01

Flavonoid constituents and antioxidant capacity in flowers of different Zhongyuan tree penoy cultivars

by Jinling Fan, Wenxue Zhu, Huaibin Kang, Haile Ma, Guanjun Tao
Published 2012-01-01

In Situ Monitoring of the Effect of Ultrasound on the Sulfhydryl Groups and Disulfide Bonds of Wheat Gluten

by Yanyan Zhang, Yinli Li, Suyun Li, Hua Zhang, Haile Ma
Published 2018-06-01

Processing Technologies for Bee Products: An Overview of Recent Developments and Perspectives

by Xuan Luo, Yating Dong, Chen Gu, Xueli Zhang, Haile Ma
Published 2021-11-01

Dual-frequency power ultrasound effects on the complexing index, physicochemical properties, and digestion mechanism of arrowhead starch-lipid complexes

by Husnain Raza, Qiufang Liang, Kashif Ameer, Haile Ma, Xiaofeng Ren
Published 2022-03-01