Showing 1 - 20 results of 23 for search 'Concetta Maria Messina', query time: 0.53s Refine Results
  1. 1
    Molecular Identification and Biochemical Characterization of Novel Marine Yeast Strains with Potential Application in Industrial Biotechnology
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  2. 2
    Combination of Freezing, Low Sodium Brine, and Cold Smoking on the Quality and Shelf-Life of Sea Bass (<i>Dicentrarchus labrax</i> L.) Fillets as a Strategy to Innovate the Market of Aquaculture Products
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  3. 3
    Antioxidant Properties of a Supercritical Fluid Extract of the Halophyte <i>Mesembryanthemum nodiflorum</i> L. from Sicilian Coasts: Nutraceutical and Cosmeceutical Applications
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  4. 4
    Anisakis pegreffii (Nematoda: Anisakidae) products modulate oxidative stress and apoptosis-related biomarkers in human cell lines
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  5. 5
    Dietary Inclusion of <i>Halobacterium salinarum</i> Modulates Growth Performances and Immune Responses in Farmed Gilthead Seabream (<i>Sparus aurata</i> L.)
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  6. 6
    Screening of Antioxidant Potentials and Bioactive Properties of the Extracts Obtained from Two <i>Centaurea</i> L. Species (<i>C. kroumirensis</i> Coss. and <i>C. sicula </i>L. subsp <i>sicula</i>)
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  7. 7
    Valorization of Side Stream Products from Sea Cage Fattened Bluefin Tuna (<i>Thunnus thynnus)</i>: Production and In Vitro Bioactivity Evaluation of Enriched ω-3 Polyunsaturated Fatty Acids
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  8. 8
    From Ecology to Biotechnology, Study of the Defense Strategies of Algae and Halophytes (from Trapani Saltworks, NW Sicily) with a Focus on Antioxidants and Antimicrobial Properties
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  9. 9
    Impact of the Extraction Method on the Chemical Composition and Antioxidant Potency of <i>Rosmarinus officinalis</i> L. Extracts
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  10. 10
    Effect of Cold Smoking and Natural Antioxidants on Quality Traits, Safety and Shelf Life of Farmed Meagre (<i>Argyrosomus regius</i>) Fillets, as a Strategy to Diversify Aquaculture Products
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  11. 11
    Species-Specific Antioxidant Power and Bioactive Properties of the Extracts Obtained from Wild Mediterranean <i>Calendula</i> Spp. (Asteraceae)
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  12. 12
    Antioxidant Bioactivity of Extracts from Beach Cast Leaves of <i>Posidonia oceanica</i> (L.) Delile
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  13. 13
    In Vitro Bioactivity of Astaxanthin and Peptides from Hydrolisates of Shrimp (<i>Parapenaeus longirostris</i>) By-Products: From the Extraction Process to Biological Effect Evaluation, as Pilot Actions for the Strategy “From Waste to Profit”
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  14. 14
    Microbiological Profile and Bioactive Properties of Insect Powders Used in Food and Feed Formulations
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  15. 15
    In Vitro Testing of Alternative Synthetic and Natural Antiparasitic Compounds against the Monogenean <i>Sparicotyle chrysophrii</i>
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  16. 16
    In Vitro Antioxidant Activity and In Vivo Topical Efficacy of Lipid Nanoparticles Co-Loading Idebenone and Tocopheryl Acetate
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  17. 17
    The Use of Stable Isotope Ratio Analysis to Trace European Sea Bass (<i>D. labrax</i>) Originating from Different Farming Systems
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  18. 18
    Farmed Gilthead Sea Bream (<i>Sparus aurata</i>) by-Products Valorization: Viscera Oil ω-3 Enrichment by Short-Path Distillation and In Vitro Bioactivity Evaluation
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  19. 19
    Fisheries and aquaculture by-products modulate growth, body composition, and omega-3 polyunsaturated fatty acid content in black soldier fly (Hermetia illucens) larvae
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  20. 20
    The Inclusion of a Supercritical Fluid Extract, Obtained From Honey Bee Pollen, in the Diet of Gilthead Sea Bream (Sparus aurata), Improves Fish Immune Response by Enhancing Anti-oxidant, and Anti-bacterial Activities
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