Items where Author is "Rawther, M.B.K."

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Saeed Rabih, A.A. and Rawther, M.B.K. and Ibrahim, T.B. and Burhanudin, Z.A. (2011) Characterization of properly slaughtered and non properly slaughtered chicken. In: UNSPECIFIED.

Rabih, A.A.S. and Rawther, M.B.K. and Bin Ibrahim, T. and Burhanudin, Z.A. (2011) Effective relative permittivity of properly slaughtered and non properly slaughtered chicken using dielectric mixing rules. In: UNSPECIFIED.

Rabih, A.A.S. and Rawther, M.B.K. and Bin Ibrahim, T. (2010) Capacitive variations study of fish, cow and pig meat. In: UNSPECIFIED.

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