@inproceedings{scholars7299,
           title = {Synthesis and characterization of fatty acids using microwave assisted in alkaline hydrolysis Jatropha curcas oil},
            year = {2016},
         journal = {22nd International Congress of Chemical and Process Engineering, CHISA 2016 and 19th Conference on Process Integration, Modelling and Optimisation for Energy Saving and Pollution Reduction, PRES 2016},
       publisher = {Czech Society of Chemical Engineering},
          volume = {2},
            note = {cited By 0; Conference of 22nd International Congress of Chemical and Process Engineering, CHISA 2016 and 19th Conference on Process Integration, Modelling and Optimisation for Energy Saving and Pollution Reduction, PRES 2016 ; Conference Date: 27 August 2016 Through 31 August 2016; Conference Code:137606},
           pages = {861},
            isbn = {9781510859623},
             url = {https://www.scopus.com/inward/record.uri?eid=2-s2.0-85050684429&partnerID=40&md5=c08cbceab71aafa3b8acc813e675656e},
        keywords = {Alkaline hydrolysis; Jatropha Curcas oil; Microwave-assisted; Synthesis and characterizations, Fatty acids},
          author = {Yusuf, N. R. and Kamil, R. N. M. and Yusup, S.}
}