eprintid: 3626
rev_number: 2
eprint_status: archive
userid: 1
dir: disk0/00/00/36/26
datestamp: 2023-11-09 15:51:53
lastmod: 2023-11-09 15:51:53
status_changed: 2023-11-09 15:47:15
type: article
metadata_visibility: show
creators_name: Moni, M.N.Z.
creators_name: Sulaiman, S.A.
title: Downdraft gasification of oil palm frond: Effects of temperature and operation time
ispublished: pub
note: cited By 12
abstract: Currently produced more than 40 million tons a year, only a small portion of oil palm frond is used as domestic animals forage and as raw material in small-scale furniture industry, while the rest is left at the plantation floor to naturally decompose. This study introduces oil palm frond as a solid biomass fuel for gasification to produce synthesis gas that can be utilized for heat and energy generation in a cleaner and more efficient manner than &rect combustion. Oil palm frond was gasified in the downdraft gasifier at 700 to 1000°C reactor temperature with a controlled air supply of 180 to 200 L min-1. The effects of reactor temperature and operation time to the quality of syngas produced from oil palm frond downdraft gasification were investigated. At a calorific value around 18 MJ kg-1, oil palm frond was found to produce synthesis gas that sustainably burnt in air with a higher heating value of around 5 MJ N-1 m-1. Oil palm frond was found to be optimally producing syngas with desired energy content at a reactor temperature range of 700-900°C and within the first 45 min of gasifier operation.
date: 2013
official_url: https://www.scopus.com/inward/record.uri?eid=2-s2.0-84876972279&doi=10.3923%2fajsr.2013.197.206&partnerID=40&md5=b06f887654f62d50d4da1570ed22d90e
id_number: 10.3923/ajsr.2013.197.206
full_text_status: none
publication: Asian Journal of Scientific Research
volume: 6
number: 2
pagerange: 197-206
refereed: TRUE
issn: 19921454
citation:   Moni, M.N.Z. and Sulaiman, S.A.  (2013) Downdraft gasification of oil palm frond: Effects of temperature and operation time.  Asian Journal of Scientific Research, 6 (2).  pp. 197-206.  ISSN 19921454