%0 Journal Article
%@ 18755100
%A Bavoh, C.B.
%A Lal, B.
%A Osei, H.
%A Sabil, K.M.
%A Mukhtar, H.
%D 2019
%F scholars:11674
%I Elsevier B.V.
%J Journal of Natural Gas Science and Engineering
%K Additives; Amino acids; Carbon dioxide; Enzyme kinetics; Gases; Hydration; Natural gas; Thermodynamics, CO2 capture; Hydrate formation; Hydrate inhibition; Modelling studies; Natural amino acids; Natural gas storage; Technology commercializations, Gas hydrates
%P 52-71
%R 10.1016/j.jngse.2019.01.020
%T A review on the role of amino acids in gas hydrate inhibition, CO2 capture and sequestration, and natural gas storage
%U https://khub.utp.edu.my/scholars/11674/
%V 64
%X Natural amino acids have been introduced as potential additives for gas hydrate inhibition, natural gas storage, and CO2 capture and sequestration. Herein, almost all amino acids hydrate-based additives are critically reviewed. The hydrate inhibition/promotion effect of each amino acid and factors that affect their performance on gas hydrate formation are discussed. Furthermore, amino acids hydrate inhibition/promotional mechanism and modelling studies are reviewed. Detailed comparison between amino acids and convention hydrate additives alongside future directions towards amino acids hydrate-based technology commercialization are also discussed. The findings presented in this work are relevant for future amino acids breakthrough research in hydrate-based technologies. © 2019 Elsevier B.V.
%Z cited By 138