TY  - JOUR
EP  - 197
SN  - 09608524
PB  - Elsevier Ltd
N1  - cited By 39
TI  - Thermogravimetric analysis and kinetic modeling of low-transition-temperature mixtures pretreated oil palm empty fruit bunch for possible maximum yield of pyrolysis oil
SP  - 189
AV  - none
UR  - https://www.scopus.com/inward/record.uri?eid=2-s2.0-85041638407&doi=10.1016%2fj.biortech.2018.01.132&partnerID=40&md5=e78a5ef6c36097a0d82f885987a16c4b
JF  - Bioresource Technology
A1  - Yiin, C.L.
A1  - Yusup, S.
A1  - Quitain, A.T.
A1  - Uemura, Y.
A1  - Sasaki, M.
A1  - Kida, T.
VL  - 255
Y1  - 2018///
N2  - The impacts of low-transition-temperature mixtures (LTTMs) pretreatment on thermal decomposition and kinetics of empty fruit bunch (EFB) were investigated by thermogravimetric analysis. EFB was pretreated with the LTTMs under different duration of pretreatment which enabled various degrees of alteration to their structure. The TG-DTG curves showed that LTTMs pretreatment on EFB shifted the temperature and rate of decomposition to higher values. The EFB pretreated with sucrose and choline chloride-based LTTMs had attained the highest mass loss of volatile matter (78.69 and 75.71) after 18 h of pretreatment. For monosodium glutamate-based LTTMs, the 24 h pretreated EFB had achieved the maximum mass loss (76.1). Based on the Coats-Redfern integral method, the LTTMs pretreatment led to an increase in activation energy of the thermal decomposition of EFB from 80.00 to 82.82â??94.80 kJ/mol. The activation energy was mainly affected by the demineralization and alteration in cellulose crystallinity after LTTMs pretreatment. © 2018 Elsevier Ltd
KW  - Activation energy; Chlorine compounds; Fruits; Kinetic theory; Kinetics; Mixtures; Palm oil; Pyrolysis; Temperature; Thermolysis
KW  -  Cellulose crystallinity; Empty fruit bunches; Kinetic modeling; Low-transition temperature; Monosodium glutamate; Oil palm empty fruit bunch; Pre-Treatment; Volatile matters
KW  -  Thermogravimetric analysis
KW  -  cellulose; choline; glutamate sodium; sucrose; palm oil
KW  -  activation energy; biogenic material; cellulose; low temperature; pyrolysis; reaction kinetics; sucrose; thermal decomposition; thermogravimetry; vegetable oil
KW  -  Article; crystal structure; decomposition; Elaeis; field emission scanning electron microscopy; fruit; kinetic parameters; kinetics; low temperature; mass; morphology; physical chemistry; priority journal; pyrolysis; surface property; synthesis; thermogravimetry; transition temperature; X ray diffraction; Arecaceae; kinetics; temperature; transition temperature
KW  -  Gravimetry; Mixtures; Thermal Analysis; Transition Temperature
KW  -  Elaeis
KW  -  Arecaceae; Fruit; Kinetics; Palm Oil; Temperature; Thermogravimetry; Transition Temperature
ID  - scholars10347
ER  -