Ghanem, O.B. and Papaiconomou, N. and Abdul Mutalib, M.I. and Viboud, S. and El-Harbawi, M. and Uemura, Y. and Gonfa, G. and Azmi Bustam, M. and Lévêque, J.-M. (2015) Thermophysical properties and acute toxicity towards green algae and Vibrio fischeri of amino acid-based ionic liquids. Journal of Molecular Liquids, 212. pp. 352-359. ISSN 01677322
Full text not available from this repository.Abstract
Four new ionic liquids (ILs) based on 1-(2-hydroxyethyl-3-methylimidazolium) cation with glycinate, serinate, alaninate, and prolinate amino acid anions have been synthesized, and their thermo-physical properties (density, viscosity, surface tension, and heat capacity) were measured. Data were described using empirical expressions to determine other physical-chemical properties, such as molecular volume, standard molar entropy, and lattice energy. Moreover, acute toxicity tests toward Scenedesmus quadricauda (green algae) and Vibrio fischeri have been conducted. The high values obtained for the 50 effective concentration (EC50) indicated that these new ionic liquids can be considered eco-friendly. © 2015 Elsevier B.V.
Item Type: | Article |
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Additional Information: | cited By 35 |
Uncontrolled Keywords: | Algae; Amino acids; Density of liquids; Liquids; Physical properties; Specific heat; Thermodynamic properties; Toxicity, Effective concentration; Empirical expression; Green alga; Physical chemical property; Scenedesmus quadricauda; Standard molar entropy; Thermo-physical property; Vibrio fischeri, Ionic liquids |
Depositing User: | Mr Ahmad Suhairi UTP |
Date Deposited: | 09 Nov 2023 16:17 |
Last Modified: | 09 Nov 2023 16:17 |
URI: | https://khub.utp.edu.my/scholars/id/eprint/5609 |