Dimensions
DimensionsShakaib, M. and Ahmad, I. and Yunus, R.M. and Noor, M.Z. (2013) Preparation and characterization of modified nylon 66 membrane for blood purification. International Journal of Polymeric Materials and Polymeric Biomaterials, 63 (2). pp. 80-85. ISSN 00914037
Full text not available from this repository.Abstract
Membranes were synthesized using polyamide (nylon 66) and monosodium glutamate (MSG) additive. The membranes with higher concentration of MSG additive were found to be thermally more stable and of porous structure. Due to porous structure, the permeation rate of impurities in blood through the membrane was increased. The effect of coagulant liquid temperature was also investigated and it was shown that increasing/decreasing the temperature does not significantly affect the performance of the polyamide-MSG membrane. © 2014 Taylor & Francis Group, LLC.
| Item Type: | Article |
|---|---|
| Additional Information: | cited By 7 |
| Uncontrolled Keywords: | Blood purification; Impurities in; Liquid temperature; Monosodium glutamate; Nylon 66; Permeation rate; Porous structures; Thermal gravimetric analysis, Blood; Dialysis; Food additives; Porosity; Thermogravimetric analysis, Membranes |
| Depositing User: | Mr Ahmad Suhairi UTP |
| Date Deposited: | 09 Nov 2023 15:52 |
| Last Modified: | 09 Nov 2023 15:52 |
| URI: | https://khub.utp.edu.my/scholars/id/eprint/3763 |
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