Al Azzam, K.M. and Makahleh, A. and Saad, B. (2021) HPLC determination of formaldehyde in flour samples using 2,4,6-trichlorophenyl hydrazine as derivatization reagent. Asian Journal of Chemistry, 33 (4). pp. 930-936. ISSN 09707077
Full text not available from this repository.Abstract
A new simple and sensitive high-performance liquid chromatography (HPLC) method for the determination of formaldehyde in flour samples has been developed. Formaldehyde was quantified after derivatization with a readily available reagent, 2,4,6-trichlorophenyl hydrazine (TCPH) under basic conditions. The formaldehyde-TCPH derivative was eluted with chromatographic mobile phase of 70:30 (v/v) acetonitrile: water at a flow rate of 1.0 mL min-1; wavelength, 222 nm; injection volume, 50 μL, using a C18 ODS Hypersil column (250 mm � 4.5 mm, 5 μm). The calibration curve was linear over the range of 0.001-10 μg mL-1with R2= 0.999. Recoveries at three different concentration levels (0.1, 1.0 and 5 μg mL-1) ranged from 92.0-101.7 with RSD less than of 2.2. The limit of detection (LOD) and limit of quantification (LOQ) were 0.3 and 1.0 ng mL-1, respectively. The developed method was used for the determination of formaldehyde in various flour-based samples. © 2021 Chemical Publishing Co.. All rights reserved.
Item Type: | Article |
---|---|
Additional Information: | cited By 3 |
Depositing User: | Mr Ahmad Suhairi UTP |
Date Deposited: | 10 Nov 2023 03:29 |
Last Modified: | 10 Nov 2023 03:29 |
URI: | https://khub.utp.edu.my/scholars/id/eprint/15052 |